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$33 – $70
Freeze steak and potatoes in an airtight container or Ziplock bag for up to 3 months. Let thaw overnight in the refrigerator before reheating.
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$35 – $99
It's better to make the must rolls with yeast dough, because then they can be kept longer, and they are not so hard.
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$30 – $63
skillet over medium-high heat and add the oil. Season the chicken tenders with salt and pepper and dredge in the flour, shaking off the excess.
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$30 – $55
The boiled meat is perfectly seasoned, it is packed full of flavour, is tender and delicious. The meat stock is rich and flavourful and can be used in many dishes that call for beef stock.
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$30 – $65
It's better to make the must rolls with yeast dough, because then they can be kept longer, and they are not so hard.
-
$35 – $95
Chop leek branches and coriander. Chop fillets into a kind of fish goulash.bszRC Cook approximately 30 minutes on small to  oderate heat.
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